Short cuts to safety: risk and 'rules of thumb' in accounts of food choice

Author: Green Judith   Draper Alizon   Dowler Elizabeth  

Publisher: Routledge Ltd

ISSN: 1469-8331

Source: Health, Risk & Society, Vol.5, Iss.1, 2003-01, pp. : 33-52

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract