Author： Ma Qi Shen Jun-Hui Shen Sheng-Rong Das Undurti N.
Publisher： Taylor & Francis Ltd
ISSN： 1040-8398
Source： Critical Reviews in Food Science and Nutrition, Vol.54, Iss.1, 2014-01, pp. : 1-16
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Current Nutrition & Food Science, Vol. 7, Iss. 3, 2011-08 ,pp. :
Access to resources
Recommend
Bioavailability of Bioactive Peptides
Food Reviews International, Vol. 27, Iss. 3, 2011-07 ,pp. :