Nanocellulose-Based Composites and Bioactive Agents for Food Packaging

Author: Khan Avik   Huq Tanzina   Khan Ruhul A.   Riedl Bernard   Lacroix Monique  

Publisher: Taylor & Francis Ltd

ISSN: 1040-8398

Source: Critical Reviews in Food Science and Nutrition, Vol.54, Iss.2, 2014-01, pp. : 163-174

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Abstract