Mechanical Behavior of Lentil Seeds in Relation to their Physicochemical and Microstructural Characteristics

Author： Gharibzahedi Seyed Mohammad Taghi   Emam-Djomeh Zahra   Razavi Seyed Hadi   Jafari Seid Mahdi  

Publisher： Taylor & Francis Ltd

ISSN： 1094-2912

Source： International Journal of Food Properties, Vol.17, Iss.3, 2014-03, pp. : 545-558

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