Assessment of Antioxidant Constituents and Anti-Oxidative Properties of Vegetable Soybean

Author: Kumar Vineet   Rani Anita   Goyal Lokesh   Vaishnav Jayesh   Pratap Devendra   Dixit Amit K.   Billore S.D.  

Publisher: Taylor & Francis Ltd

ISSN: 1094-2912

Source: International Journal of Food Properties, Vol.17, Iss.3, 2014-03, pp. : 536-544

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Abstract