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British Poultry Science, Vol. 51, Iss. 2, 2010-04 ,pp. : 246-257

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Sensitivity of broiler starters to three doses of an enzyme cocktail in maize-based diets

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British Poultry Science, Vol. 49, Iss. 3, 2008-05 ,pp. : 340-346

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The effect of &b.beta;-glucanase supplementation of barley- and oat-based diets on growth performance and fermentation in broiler chicken gastrointestinal tract

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Effects of microbial phytase, produced by solid-state fermentation, on the performance and nutrient utilisation of broilers fed maize- and wheat-based diets

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Effects of microbial phytase on growth and mineral utilisation in broilers fed on maize soyabean-based diets

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