Effects of inclusion of poultry by-product meal and enzyme-prebiotic supplementation in grower diets on performance and feed digestibility of broilers

By Kirkpinar F.   Açikgöz Z.   Bozkurt M.   Ayhan V.  

British Poultry Science, Vol. 45, Iss. 2, 2004-04 ,pp. : 273-279

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Impact of feeding 2-hydroxy-4-(methylthio)butanoic acid and DL-methionine supplemented maize-soybean-rapeseed meal diets on growth performance and carcase quality of broilers

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British Poultry Science, Vol. 48, Iss. 2, 2007-04 ,pp. : 190-197

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Effects of graded levels of Fusarium toxin contaminated maize in diets for female weaned piglets

By Döll S   Dänicke S   Ueberschär K-H   Valenta H   Schnurrbusch U   Ganter M   Klobasa F   Flachowsky G  

Archives of Animal Nutrition, Vol. 57, Iss. 5, 2003-10 ,pp. : 311-334

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Influence of enzyme supplementation of maize-soyabean meal diets on carcase composition, whole-body nutrient accretion and total tract nutrient retention of broilers

By Olukosi O. A.   Cowieson A. J.   Adeola O.  

British Poultry Science, Vol. 49, Iss. 4, 2008-07 ,pp. : 436-445

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Effects of single or combined dietary supplementation of β-glucan and kefir on growth performance, blood characteristics and meat quality in broilers

By Cho J.H.   Zhang Z.F.   Kim I.H.  

British Poultry Science, Vol. 54, Iss. 2, 2013-04 ,pp. : 216-221

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