Determination of Flavanols and Procyanidins (DP 1–10) in Cocoa-Based Ingredients and Products by UHPLC: First Action 2013.03

Author: Machonis Philip R.   Jones Matthew A.   Kwik-Uribe Catherine   Dowell Dawn  

Publisher: AOAC International

ISSN: 1944-7922

Source: Journal of AOAC International, Vol.97, Iss.5, 2014-09, pp. : 1393-1396

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