Screening of new strains of Saccharomycodes ludwigii and Zygosaccharomyces rouxii to produce low‐alcohol beer

Publisher: John Wiley & Sons Inc

E-ISSN: 2050-0416|121|1|113-121

ISSN: 0046-9750

Source: JOURNAL OF THE INSTITUTE OF BREWING, Vol.121, Iss.1, 2015-02, pp. : 113-121

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Abstract