Recent Patents on the Preparation and Application of Hybrid Materials and Membranes

E-ISSN： 2212-4047|1|3|214-227

ISSN： 1872-2121

Source： Recent Patents on Engineering, Vol.1, Iss.3, 2007-11, pp. : 214-227

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Recent Patents on Nano Flavor Preparation and its Application

Recent Patents on Food, Nutrition & Agriculture, Vol. 2, Iss. 3, 2010-11 ,pp. : 243-250

Bentham Science Publishers

Access to resources Recommend Favorite

Recent Patents on Amylose-Flavor Inclusion Complex Nano Particles Preparation and their Application

Recent Patents on Food, Nutrition & Agriculture, Vol. 3, Iss. 3, 2011-01 ,pp. : 179-186

Bentham Science Publishers

Access to resources Recommend Favorite

Recent Research and Patents on Preparation and Application of Starch-Based Plastics

Recent Patents on Mechanical Engineering, Vol. 10, Iss. 2, 2017-07 ,pp. : 111-117

Bentham Science Publishers

Access to resources Recommend Favorite

Recent Patents on Ceramic Membranes Applications

By Botias Alvaro Almecija Carmen Guadix Emilia M. Guadix Antonio

Recent Patents on Chemical Engineering, Vol. 3, Iss. 1, 2010-01 ,pp. : 38-48

Bentham Science Publishers

Access to resources Recommend Favorite

Recent Patents on Hybrid Construction Machinery

Recent Patents on Mechanical Engineering, Vol. 6, Iss. 2, 2013-05 ,pp. : 97-106

Bentham Science Publishers

Access to resources Recommend Favorite