The etiology of oxidative stress in the various species of animals, a review

Publisher: John Wiley & Sons Inc

E-ISSN: 1097-0010|95|11|2179-2184

ISSN: 0022-5142

Source: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, Vol.95, Iss.11, 2015-08, pp. : 2179-2184

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract