Simple and Rapid Method for Determination of Oxolinic Acid in Tiger Shrimp (Penaeus monodon) by High-Performance Liquid Chromatography

Author: Saitanu Kriengsag   Kobayashi Hiroaki   Chalermchaikit Thongchai   Kondo Fusao  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.59, Iss.2, 1996-02, pp. : 199-201

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