Inactivation of Escherichia coli O157:H7 and Listeria monocytogenes by PR-26, a Synthetic Antibacterial Peptide

Author: Annamalai Thirunavukkarasu   Venkitanarayanan Kumar S.   Hoagland Thomas A.   Khan Mazhar I.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.64, Iss.12, 2001-12, pp. : 1929-1934

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