Novel Quantitative Assays for Estimating the Antimicrobial Activity of Fresh Garlic Juice

Author: Unal R.   Fleming H. P.   McFeeters R. F.   Thompson R. L.   Breidt F.   Giesbrecht F. G.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.64, Iss.2, 2001-02, pp. : 189-194

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