Antibacterial Activity in Extracts of Camellia japonica L. Petals and Its Application to a Model Food System

Author: Kim Keun Y.   Davidson P. Michael   Chung Hee J.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.64, Iss.8, 2001-08, pp. : 1255-1260

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