Effect of Short-Term Lairage on the Prevalence of Salmonella enterica in Cull Sows

Author: Larsen S.T.   Hurd H.S.   McKean J.D.   Griffith R.W.   Wesley I.V.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.67, Iss.7, 2004-07, pp. : 1489-1493

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