Systematic Environmental Evaluations To Identify Food Safety Differences between Outbreak and Nonoutbreak Restaurants

Author: Hedberg Craig W.   Smith S. Jay   Kirkland Elizabeth   Radke Vincent   Jones Tim F.   Selman Carol A.    

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.69, Iss.11, 2006-11, pp. : 2697-2702

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next