Effect of Chemical Treatments on Ochratoxigenic Fungi and Common Mycobiota of Grapes (Vitis vinifera)

Author: Bellí Neus   Marín Sonia   Argilés Elionor   Ramos Antonio J.   Sanchis Vicente  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.70, Iss.1, 2007-01, pp. : 157-163

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