Related content

Impact of Cold and Cold-Acid Stress on Poststress Tolerance and Virulence Factor Expression of Escherichia coli O157:H7

By Elhanafi D.   Leenanon B.   Bang W.   Drake M. A.  

Journal of Food Protection, Vol. 67, Iss. 1, 2004-01 ,pp. : 19-26

International Association for Food Protection

Access to resources Recommend Favorite

Retention of Acid Tolerance and Acid Shock Responses of Escherichia coli O157:H7 and Non-O157:H7 Isolates

By Garren Donna Mae   Harrison Mark A.   Russell Scott M.  

Journal of Food Protection, Vol. 60, Iss. 12, 1997-12 ,pp. : 1478-1482

International Association for Food Protection

Access to resources Recommend Favorite

Influence of Acid Adaptation on the Tolerance of Escherichia coli O157:H7 to Some Subsequent Stresses

By Cheng Hsin-Yi   Yang Hsin-Yi   Chou Cheng-Chun  

Journal of Food Protection, Vol. 65, Iss. 2, 2002-02 ,pp. : 260-265

International Association for Food Protection

Access to resources Recommend Favorite

Escherichia coli O157:H7 Acid Tolerance and Survival in Apple Cider

By Miller Leslie Garland   Kaspar Charles W.  

Journal of Food Protection, Vol. 57, Iss. 6, 1994-06 ,pp. : 460-464

International Association for Food Protection

Access to resources Recommend Favorite

Effect of Nutrient Starvation on the Resistance of Escherichia coli O157:H7 to Subsequent Heat Stress

By Rowe M. T.   Kirk R. B.  

Journal of Food Protection, Vol. 63, Iss. 12, 2000-12 ,pp. : 1745-1748

International Association for Food Protection

Access to resources Recommend Favorite