Physical Adsorption of Aflatoxin B1 by Lactic Acid Bacteria and S accharomyces cerevisiae: A Theoretical Model

Author: Bueno Dante J.   Casale César H.   Pizzolitto Romina P.   Salvano Mario A.   Oliver Guillermo  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.70, Iss.9, 2007-09, pp. : 2148-2154

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