Related content

Interaction of Escherichia coli O157:H7 with Leafy Green Produce

By Xicohtencatl-Cortes Juan   Sánchez Chacón Ethel   Saldaña Zeus   Freer Enrique   Girón Jorge A.  

Journal of Food Protection, Vol. 72, Iss. 7, 2009-07 ,pp. : 1531-1537

International Association for Food Protection

Access to resources Recommend Favorite

Development of a Medium for Differentiation between Escherichia coli and Escherichia coli O157:H7

By Kang Dong-Hyun   Fung Daniel Y. C.  

Journal of Food Protection, Vol. 62, Iss. 4, 1999-04 ,pp. : 313-317

International Association for Food Protection

Access to resources Recommend Favorite

Decontaminating Beef for Escherichia coli O157:H7

By Delazari Ivone   Iaria Sebastião Timo   Riemann Hans P.   Cliver Dean O.   Mori Theodore  

Journal of Food Protection, Vol. 61, Iss. 5, 1998-05 ,pp. : 547-550

International Association for Food Protection

Access to resources Recommend Favorite

Escherichia coli O157:H7 Genetic Diversity in Bovine Fecal Samples

By Jacob M. E.   Almes K. M.   Shi X.   Sargeant J. M.   Nagaraja T. G.  

Journal of Food Protection, Vol. 74, Iss. 7, 2011-07 ,pp. : 1186-1188

International Association for Food Protection

Access to resources Recommend Favorite

Recirculating Immunomagnetic Separation and Optimal Enrichment Conditions for Enhanced Detection and Recovery of Low Levels of Escherichia coli O157:H7 from Fresh Leafy Produce and Surface Water

By Himathongkham Sunee   Dodd Mary Lee   Yee Jenny K.   Lau David K.   Bryant Raymond G.   Badoiu Alexandru S.   Lau Henry K.   Guthertz Linda S.   Crawford-Miksza Leta   Soliman Mary A.  

Journal of Food Protection, Vol. 70, Iss. 12, 2007-12 ,pp. : 2717-2724

International Association for Food Protection

Access to resources Recommend Favorite