An Evaluation of Central Nervous System Cross-Contamination Due to Carcass Splitting in Commercial Beef-Packing Plants

Author: Bowling M. B.   Yemm R. S.   Belk K. E.   Sofos J. N.   Smith G. C.   Scanga J. A.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.71, Iss.1, 2008-01, pp. : 83-92

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