Prophylactic Supplementation of Caprylic Acid in Feed Reduces Salmonella Enteritidis Colonization in Commercial Broiler Chicks

Author： Johny Anup Kollanoor   Baskaran Sangeetha Ananda   Charles Anu Susan   Amalaradjou Mary Anne Roshni   Darre Michael J.   Khan Mazhar I.   Hoagland Thomas A.   Schreiber David T.   Donoghue Annie M.   Donoghue Dan J.   Venkitanarayanan Kumar  

Publisher： International Association for Food Protection

ISSN： 0362-028X

Source： Journal of Food Protection, Vol.72, Iss.4, 2009-04, pp. : 722-727

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