Detection of Gram-Negative Histamine-Producing Bacteria in Fish: A Comparative Study

Author: Bjornsdottir Kristin   Bolton Gregory E.   McClellan-Green Patricia D.   Jaykus Lee-Ann   Green David P.  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.72, Iss.9, 2009-09, pp. : 1987-1991

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