Analysis of Toxic Metals in Seafood Sold in New York State by Inductively Coupled Plasma Mass Spectrometry and Direct Combustion Analysis

Author： King Thomas J. Sheridan Robert S. Rice Daniel H.

Publisher： International Association for Food Protection

ISSN： 0362-028X

Source： Journal of Food Protection, Vol.73, Iss.9, 2010-09, pp. : 1715-1720

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