Rapid Detection of Bacteria in Green Tea Using a Novel Pretreatment Method in a Bioluminescence Assay

Author: Shinozaki Yohei   Harada Yasuhiro  

Publisher: International Association for Food Protection

ISSN: 0362-028X

Source: Journal of Food Protection, Vol.77, Iss.6, 2014-06, pp. : 941-947

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