Nanoemulsions as an effective medium for encapsulation and stabilization of cholesterol/β‐cyclodextrin inclusion complex

Publisher: John Wiley & Sons Inc

E-ISSN: 1097-0010|95|13|2718-2728

ISSN: 0022-5142

Source: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, Vol.95, Iss.13, 2015-10, pp. : 2718-2728

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Abstract