Screening of free radical scavenging capacity and antioxidant activities of Rosmarinus officinalis extracts with focus on location and harvesting times

Author: Yesil-Celiktas O.   Girgin G.   Orhan H.   Wichers H.   Bedir E.   Vardar-Sukan F.  

Publisher: Springer Publishing Company

ISSN: 1438-2377

Source: European Food Research and Technology A, Vol.224, Iss.4, 2007-02, pp. : 443-451

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