Heat Transfer during Blanching and Hydrocooling of Broccoli Florets
Publisher: John Wiley & Sons Inc
E-ISSN: 1750-3841|80|12|E2774-E2781
ISSN: 0022-1147
Source: JOURNAL OF FOOD SCIENCE, Vol.80, Iss.12, 2015-12, pp. : E2774-E2781
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Abstract