Online prediction of fatty acid profiles in crossbred Limousin and Aberdeen Angus beef cattle using near infrared reflectance spectroscopy

Publisher： Cambridge University Press

E-ISSN： 1751-732x|5|1|155-165

ISSN： 1751-7311

Source： animal, Vol.5, Iss.1, 2010-08, pp. : 155-165

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Abstract

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