Analysis of the impact of fortified food consumption on overall dietary quality in Irish adults

Publisher: Cambridge University Press

E-ISSN: 1475-2662|101|3|431-439

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.101, Iss.3, 2009-02, pp. : 431-439

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract