Effects of dietary protein content and 2-hydroxy-4-methylthiobutanoic acid or dl-methionine supplementation on performance and oxidative status of broiler chickens

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British Journal of Nutrition, Vol. 106, Iss. 12, 2011-12 ,pp. : 1845-1854

Cambridge University Press

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Influences of dietary methionine and cysteine on metabolic responses to immunological stress by Escherichia coli lipopolysaccharide injection, and mitogenic response in broiler chickens

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British Journal of Nutrition, Vol. 78, Iss. 5, 1997-11 ,pp. : 815-821

Cambridge University Press

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Changes in the activity of skeletal muscle calcium-activated neutral proteinase (EC 3. 4. 22. 17) and its specific inhibitor in chickens grown at different rates in response to graded levels of dietary protein

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British Journal of Nutrition, Vol. 59, Iss. 1, 1988-01 ,pp. : 141-147

Cambridge University Press

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Dietary methionine availability affects the main factors involved in muscle protein turnover in rainbow trout (Oncorhynchus mykiss)

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British Journal of Nutrition, Vol. 112, Iss. 4, 2014-08 ,pp. : 493-503

Cambridge University Press

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Dietary lysine deficiency greatly affects muscle and liver protein turnover in growing chickens*

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British Journal of Nutrition, Vol. 75, Iss. 6, 1996-06 ,pp. : 853-865

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