Effects of infant formula containing a mixture of galacto- and fructo-oligosaccharides or viable Bifidobacterium animalis on the intestinal microflora during the first 4 months of life

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British Journal of Nutrition, Vol. 94, Iss. 5, 2005-11 ,pp. : 783-790

Cambridge University Press

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A fermented milk concentrate and a combination of short-chain galacto-oligosaccharides/long-chain fructo-oligosaccharides/pectin-derived acidic oligosaccharides protect suckling rats from rotavirus gastroenteritis

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British Journal of Nutrition, Vol. 117, Iss. 2, 2017-02 ,pp. : 209-217

Cambridge University Press

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The prebiotic effects of biscuits containing partially hydrolysed guar gum and fructo-oligosaccharides – a human volunteer study

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British Journal of Nutrition, Vol. 86, Iss. 3, 2001-09 ,pp. : 341-348

Cambridge University Press

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Appetite during consumption of enteral formula as a sole source of nutrition: the effect of supplementing pea-fibre and fructo-oligosaccharides

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British Journal of Nutrition, Vol. 96, Iss. 2, 2006-08 ,pp. : 350-356

Cambridge University Press

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Oligosaccharides from human milk influence growth-related characteristics of intestinally transformed and non-transformed intestinal cells

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British Journal of Nutrition, Vol. 99, Iss. 3, 2008-03 ,pp. : 462-471

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