Guar gum and reduction of post-prandial glycaemia: effect of incorporation into solid food, liquid food, and both

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British Journal of Nutrition, Vol. 41, Iss. 3, 1979-05 ,pp. : 505-510

Cambridge University Press

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The influence of guar gum on intestinal cholesterol transport in the rat

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British Journal of Nutrition, Vol. 50, Iss. 2, 1983-09 ,pp. : 215-224

Cambridge University Press

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A new breakfast cereal containing guar gum reduces postprandial plasma glucose and insulin concentrations in normal-weight human subjects

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British Journal of Nutrition, Vol. 76, Iss. 1, 1996-07 ,pp. : 63-73

Cambridge University Press

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Effect of dietary supplements of guar gum and cellulose on intestinal cell proliferation, enzyme levels and sugar transport in the rat

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British Journal of Nutrition, Vol. 52, Iss. 3, 1984-11 ,pp. : 477-487

Cambridge University Press

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The effect of guar gum on carbohydrate-, fat- and protein-stimulated gut hormone secretion: modification of postprandial gastric inhibitory polypeptide and gastrin responses

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British Journal of Nutrition, Vol. 53, Iss. 3, 1985-05 ,pp. : 467-475

Cambridge University Press

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