Lactococcus piscium: a psychrotrophic lactic acid bacterium with bioprotective or spoilage activity in food—a review

E-ISSN： 1365-2672|121|4|907-918

ISSN： 1364-5072

Source： JOURNAL OF APPLIED MICROBIOLOGY, Vol.121, Iss.4, 2016-10, pp. : 907-918

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