Author: Spinelli Fernanda Rodrigues
Publisher: Edp Sciences
E-ISSN: 2117-4458|7|issue|02006-02006
ISSN: 2117-4458
Source: Bio Web of conference, Vol.7, Iss.issue, 2016-10, pp. : 02006-02006
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Abstract
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Evaluation of physicochemical parameters of grape juices produced in the Serra Gaúcha
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