Changes of Polyphenolic Substances in the Anatomical Parts of Buckwheat (Fagopyrum esculentum Moench.) during Its Growth Phases

Author： Bystricka Judita Musilova Janette Tomas Jan Vollmannova Alena Lachman Jaromir Kavalcova Petra

Publisher： MDPI

E-ISSN： 2304-8158|3|4|558-568

ISSN： 2304-8158

Source： Foods, Vol.3, Iss.4, 2014-10, pp. : 558-568

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