Food Matrix Effects of Polyphenol Bioaccessibility from Almond Skin during Simulated Human Digestion

Author: Mandalari Giuseppina   Vardakou Maria   Faulks Richard   Bisignano Carlo   Martorana Maria   Smeriglio Antonella   Trombetta Domenico  

Publisher: MDPI

E-ISSN: 2072-6643|8|9|568-568

ISSN: 2072-6643

Source: Nutrients, Vol.8, Iss.9, 2016-09, pp. : 568-568

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