Biscuits with No Added Sugar Containing Stevia, Coffee Fibre and Fructooligosaccharides Modifies α-Glucosidase Activity and the Release of GLP-1 from HuTu-80 Cells and Serotonin from Caco-2 Cells after In Vitro Digestion

Author: Martinez-Saez Nuria   Hochkogler Christina Maria   Somoza Veronika   del Castillo Maria Dolores  

Publisher: MDPI

E-ISSN: 2072-6643|9|7|694-694

ISSN: 2072-6643

Source: Nutrients, Vol.9, Iss.7, 2017-07, pp. : 694-694

Access to resources Favorite

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content