Author: Chu Soh Hyun Yang Hongsuk Lee Mansokku Park Sangwook
Publisher: MDPI
E-ISSN: 2071-1050|9|5|764-764
ISSN: 2071-1050
Source: Sustainability, Vol.9, Iss.5, 2017-05, pp. : 764-764
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
The Impact of Restaurants’ Green Supply Chain Practices on Firm Performance
By Chiu Jun-Zhi Hsieh Chao-Chen
Sustainability, Vol. 8, Iss. 1, 2016-01 ,pp. :
By Wu Lin Subramanian Nachiappan Abdulrahman Muhammad D. Liu Chang Lai Kee-hung Pawar Kulwant S.
Sustainability, Vol. 7, Iss. 4, 2015-03 ,pp. :