Can a certain concentration of rotundone be undesirable in Duras red wine? A study to estimate a consumer rejection threshold for the pepper aroma compound

Publisher： John Wiley & Sons Inc

E-ISSN： 1755-0238|24|1|88-95

ISSN： 1322-7130

Source： AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH, Vol.24, Iss.1, 2018-01, pp. : 88-95

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