Effect of Girdling at Various Positions of `Huang Zhi Xiang' Tea Tree ( Camellia sinensis ) on the Contents of Catechins and Starch in Fresh Leaf

Author： Chen Yulong  

Publisher： Springer Publishing Company

ISSN： 0921-9668

Source： Plant Foods for Human Nutrition, Vol.66, Iss.2, 2011-06, pp. : 169-174

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