Author: Sabatino Leonardo Scordino Monica Pantò Valentina Chiappara Elena Traulo Pasqualino Gagliano Giacomo
Publisher: Taylor & Francis Ltd
ISSN: 1939-3210
Source: Food Additives and Contaminants: Part B, Vol.6, Iss.1, 2013-03, pp. : 11-16
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Survey for fumonisin B 1 in Korean corn-based food products
Food Additives and Contaminants, Vol. 19, Iss. 5, 2002-05 ,pp. :
By Feizy J. Beheshti H. R. Fakoor Janati S.S. Khoshbakht Fahim N.
Food Additives and Contaminants: Part B, Vol. 4, Iss. 2, 2011-06 ,pp. :
By Solovey M. M. S. Somoza C. Cano G. Pacin A. Resnik S.
Food Additives and Contaminants, Vol. 16, Iss. 8, 1999-08 ,pp. :
By Saba Anna Rosati Simona Vassallo Marco
British Food Journal, Vol. 102, Iss. 2, 2000-02 ,pp. :