Author: Oomah B.D.B.D. Mazza G.
Publisher: Elsevier
ISSN: 0924-2244
Source: Trends in Food Science and Technology, Vol.10, Iss.6, 1999-06, pp. : 193-198
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Health Benefits of Whole Grain Phytochemicals
By Okarter Neal
Critical Reviews in Food Science and Nutrition, Vol. 50, Iss. 3, 2010-03 ,pp. :
Grape Phytochemicals and Associated Health Benefits
Critical Reviews in Food Science and Nutrition, Vol. 53, Iss. 11, 2013-01 ,pp. :