Author: Rosenberg M.
Publisher: Elsevier
ISSN: 0924-2244
Source: Trends in Food Science and Technology, Vol.6, Iss.1, 1995-01, pp. : 12-19
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Membrane Cleaning in the Dairy Industry: A Review
By D'SOUZA N.
Critical Reviews in Food Science and Nutrition, Vol. 45, Iss. 2, 2005-03 ,pp. :
Current and Future Applications of Probiotics
Current Nutrition & Food Science, Vol. 7, Iss. 3, 2011-08 ,pp. :