Enhanced Production and Partial Characterization of Thermostable α -galactosidase by Thermotolerant Absidia sp.WL511 in Solid-state Fermentation using Response Surface Methodology

Author: Li H.   Liang W.   Wang Z.   Luo N.   Wu X.   Hu J.   Lu J.   Zhang X.   Wu P.   Liu Y.  

Publisher: Springer Publishing Company

ISSN: 0959-3993

Source: World Journal of Microbiology and Biotechnology, Vol.22, Iss.1, 2006-01, pp. : 1-7

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