Determination of phytate and lower inositol phosphates in Spanish legumes by HPLC methodology

Author： Burbano C.   Muzquiz M.   Osagie A.   Ayet G.   Cuadrado C.  

Publisher： Elsevier

ISSN： 0308-8146

Source： Food Chemistry, Vol.52, Iss.3, 1995-01, pp. : 321-325

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