Optimization of the enzymatic treatment during aqueous oil extraction from sunflower seeds

Author: Sineiro J.   Domnguez H.   Nunez M.J.   Lema J.M.  

Publisher: Elsevier

ISSN: 0308-8146

Source: Food Chemistry, Vol.61, Iss.4, 1998-04, pp. : 467-474

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Abstract