Flavour release - D.D. Roberts, A.J. Taylor (Eds.) ACS Symp. Series 763. ISBN 0842-3692-5 XII+ 484 pp.

Author: Elmore J.S.  

Publisher: Elsevier

ISSN: 0308-8146

Source: Food Chemistry, Vol.74, Iss.4, 2001-09, pp. : 513-513

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