Potentiometric determination of saccharin in commercial artificial sweeteners using a silver electrode

Author: Filho J.C.   Santini A.O.   Nasser A.L.M.   Pezza H.R.   Eduardo de Oliveira J.   Melios C.B.   Pezza L.  

Publisher: Elsevier

ISSN: 0308-8146

Source: Food Chemistry, Vol.83, Iss.2, 2003-11, pp. : 297-301

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Abstract